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Wellness Why potato milk is good for you, and how do you make it By Team Lounge Share on Whatsapp Share on Whatsapp Share on Facebook Share on Twitter Share on LinkedIn Copy Link
Cook Recipes to reimagine potatoes as muffins and tawa-fry rolls By Suraj Prakash Share on Whatsapp Share on Whatsapp Share on Facebook Share on Twitter Share on LinkedIn Copy Link
Cook A recipe for the creamiest vegan potato salad By Bloomberg Share on Whatsapp Share on Whatsapp Share on Facebook Share on Twitter Share on LinkedIn Copy Link
Cook The joys of a weekend and an empty refrigerator By Samar Halarnkar Share on Whatsapp Share on Whatsapp Share on Facebook Share on Twitter Share on LinkedIn Copy Link
Discover Use science to up your potato-cooking game By Krish Ashok Share on Whatsapp Share on Whatsapp Share on Facebook Share on Twitter Share on LinkedIn Copy Link
Discover Will AI save potatoes from future famines? By PTI Share on Whatsapp Share on Whatsapp Share on Facebook Share on Twitter Share on LinkedIn Copy Link
Talking Point Playing the one-ingredient mystery box game By Nandita Iyer Share on Whatsapp Share on Whatsapp Share on Facebook Share on Twitter Share on LinkedIn Copy Link
Talking Point Opinion: The curious case of the Chinese potato By Nandita Iyer Share on Whatsapp Share on Whatsapp Share on Facebook Share on Twitter Share on LinkedIn Copy Link
Opinion Opinion | The happy consequences of abandoning comfort food By Samar Halarnkar Share on Whatsapp Share on Whatsapp Share on Facebook Share on Twitter Share on LinkedIn Copy Link
