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Drink Opinion | The ritual of Parsi ‘choi’ By Aravinda Anantharaman Share on Whatsapp Share on Whatsapp Share on Facebook Share on Twitter Share on LinkedIn Copy Link
Talking Point A Bengali among Parsis By Uday Bhatia Share on Whatsapp Share on Whatsapp Share on Facebook Share on Twitter Share on LinkedIn Copy Link
Talking Point Happy new years By Diya Kohli Share on Whatsapp Share on Whatsapp Share on Facebook Share on Twitter Share on LinkedIn Copy Link
Talking Point Preserving the Parsi-Gujarati language By Bhavya Dore Share on Whatsapp Share on Whatsapp Share on Facebook Share on Twitter Share on LinkedIn Copy Link
Talking Point A festive binge By Diya Kohli Share on Whatsapp Share on Whatsapp Share on Facebook Share on Twitter Share on LinkedIn Copy Link
Talking Point The eight-year itch and a menu switch By Samar Halarnkar Share on Whatsapp Share on Whatsapp Share on Facebook Share on Twitter Share on LinkedIn Copy Link
Talking Point First Dastoor Meherjirana Library: The Oxford of Gujarat By Khorshed Deboo Share on Whatsapp Share on Whatsapp Share on Facebook Share on Twitter Share on LinkedIn Copy Link
Talking Point The lives of the lesser Pakistanis By Elizabeth Roche Share on Whatsapp Share on Whatsapp Share on Facebook Share on Twitter Share on LinkedIn Copy Link
Talking Point Jamsetji Tata: The Make In India pioneer By Manu S. Pillai Share on Whatsapp Share on Whatsapp Share on Facebook Share on Twitter Share on LinkedIn Copy Link
