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Discover Iftar delicacies from Konkan and Kashmir By Jahnabee Borah Share on Whatsapp Share on Whatsapp Share on Facebook Share on Twitter Share on LinkedIn Copy Link
Cook The Konkan coast's mistress of spices By Samar Halarnkar Share on Whatsapp Share on Whatsapp Share on Facebook Share on Twitter Share on LinkedIn Copy Link
Discover How diaspora communities made the fish of the Konkan their own By Avantika Bhuyan Share on Whatsapp Share on Whatsapp Share on Facebook Share on Twitter Share on LinkedIn Copy Link
Cook Cooking with my mother and other adventures By Samar Halarnkar Share on Whatsapp Share on Whatsapp Share on Facebook Share on Twitter Share on LinkedIn Copy Link
Talking Point A farm of happiness By Deepika Gumaste Share on Whatsapp Share on Whatsapp Share on Facebook Share on Twitter Share on LinkedIn Copy Link
Talking Point Konkani: a language in crisis By Vivek Menezes Share on Whatsapp Share on Whatsapp Share on Facebook Share on Twitter Share on LinkedIn Copy Link
Talking Point Fishing for the good life By Vatsala Mamgain Share on Whatsapp Share on Whatsapp Share on Facebook Share on Twitter Share on LinkedIn Copy Link